Physicochemical properties and antibacterial activity of corn starch-based films incorporated with Zanthoxylum bungeanum essential oil
Bin Wang, Jie Sui, Bin Yu, Chao Yuan, Li Guo, A.M. Abd El‐Aty, Bo Cui
Topics & Concepts
Food packagingFood scienceAntibacterial activityUltimate tensile strengthChemistryZanthoxylumStarchListeria monocytogenesGloss (optics)SolubilityFood spoilageMaterials scienceChemical engineeringComposite materialBacteriaOrganic chemistryBotanyBiologyGeneticsCoatingEngineeringNanocomposite Films for Food PackagingEssential Oils and Antimicrobial ActivityPhytochemicals and Antioxidant Activities