Taguchi design Analysis for optimization of probiotics cholesterol assimilation
Amr A. El-Waseif, Tasneem Y. Roshdy, Mohamed O. Abdel-Monem, Mervat G. Hassan
Topics & Concepts
Assimilation (phonology)CholesterolTaguchi methodsProbioticIncubationFactorial experimentChemistryFood scienceBiologyBiochemistryMathematicsBacteriaStatisticsPhilosophyGeneticsLinguisticsProbiotics and Fermented FoodsMicrobial Metabolites in Food BiotechnologyProtein Hydrolysis and Bioactive Peptides