Antimicrobial peptide zp37 inhibits Escherichia coli O157:H7 in alfalfa sprouts by inflicting damage in cell membrane and binding to DNA
Lanhua Yi, Ping Zeng, Jun Liu, Kwok‐Yin Wong, Edward Wai‐Chi Chan, Yanbing Lin, Kin‐Fai Chan, Sheng Chen
Topics & Concepts
PeptideEscherichia coliAntimicrobialCytoplasmPopulationMembraneCell membraneFluorescence microscopeIn vitroBiologyCellDNAAntimicrobial peptidesBiochemistryMicrobiologyMolecular biologyChemistryFluorescenceGeneDemographyQuantum mechanicsPhysicsSociologyAntimicrobial Peptides and ActivitiesProbiotics and Fermented FoodsProtein Hydrolysis and Bioactive Peptides