Beyond one-size-fits-all: Consumers react differently to packaging colors and names of cultured meat in Italy
Giovanbattista Califano, Marilena Furno, Francesco Caracciolo
Topics & Concepts
NeophobiaNovel foodFood sciencePerceptionBusinessProduct (mathematics)Affect (linguistics)PsychologyAdvertisingMarketingMathematicsCommunicationBiologyDevelopmental psychologyGeometryNeuroscienceOlfactory and Sensory Function StudiesSensory Analysis and Statistical MethodsColor perception and design