Preparation and characterization of active films based on oregano essential oil microcapsules/soybean protein isolate/sodium carboxymethyl cellulose
Kaiyue Wang, Yifan Wang, Meng Cheng, Yirong Wang, Peixin Zhao, Xiumei Xi, Jinhang Lu, Xiangyou Wang, Xin Han, Juan Wang
Topics & Concepts
Carboxymethyl celluloseActive packagingMaterials scienceCelluloseChemical engineeringThermal stabilityNuclear chemistryEssential oilSodiumChemistryFood scienceOrganic chemistryFood packagingEngineeringMetallurgyNanocomposite Films for Food PackagingMicroencapsulation and Drying ProcessesPostharvest Quality and Shelf Life Management