Polysaccharide fraction from greens of Raphanus sativus alleviates high fat diet-induced obesity
Moon Ho, Hye‐Bin Lee, Mi‐Jin Oh, Hyunjhung Jhun, Sang Yoon Choi, Ho-Young Park
Topics & Concepts
RaphanusGut floraPrebioticLipid metabolismAdipose tissueObesityDiet-induced obeseBiologyPolysaccharideAdipocyteFood scienceFirmicutesEndocrinologyInternal medicineChemistryBiochemistryBotanyMedicineInsulin resistanceGene16S ribosomal RNAGut microbiota and healthAdipokines, Inflammation, and Metabolic DiseasesDietary Effects on Health