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Interaction between rice starch and Mesona chinensis Benth polysaccharide gels: Pasting and gelling properties

Yanming Ren, Liyuan Rong, Mingyue Shen, Wenmeng Liu, Wenhao Xiao, Yu Luo, Jianhua Xie

2020Carbohydrate Polymers129 citationsDOI

Topics & Concepts

StarchPolysaccharideRheologyChemistryAmyloseViscoelasticityHydrogen bondFood scienceChemical engineeringMoleculeMaterials scienceBiochemistryComposite materialOrganic chemistryEngineeringPolysaccharides Composition and ApplicationsFood composition and propertiesPolysaccharides and Plant Cell Walls
Interaction between rice starch and Mesona chinensis Benth polysaccharide gels: Pasting and gelling properties | Litcius