Dietary omega-3 fatty acid intake impacts peripheral blood DNA methylation -anti-inflammatory effects and individual variability in a pilot study
David Frankhouser, Sarah Steck, Michael G. Sovic, Martha A. Belury, Qianben Wang, Steven K. Clinton, Ralf Bundschuh, Pearlly S. Yan, Lisa D Yee
Topics & Concepts
dNaMDNA methylationPolyunsaturated fatty acidPeripheral blood mononuclear cellInflammationBiologyEpigeneticsMethylationBreast cancerImmunologyGeneCancer researchCancerFatty acidGeneticsBiochemistryGene expressionIn vitroEpigenetics and DNA MethylationFatty Acid Research and HealthRNA modifications and cancer