Atomic spectrometry update: review of advances in the analysis of clinical and biological materials, foods and beverages
Marina Patriarca, Nicola Barlow, Alan Cross, Sarah Hill, Anna Robson, Andrew M. Taylor, Julian F. Tyson
Abstract
This review discusses developments in elemental mass spectrometry, atomic absorption, emission and fluorescence, XRF and LIBS, as applied to the analysis of specimens of clinical interest, foods and beverages. Sample preparation procedures and quality assurance are also included.
Topics & Concepts
Atomic absorption spectroscopyMass spectrometrySample preparationAtomic spectroscopyQuality assuranceEnvironmental chemistryAnalytical Chemistry (journal)ChemistryMaterials scienceChromatographyEngineeringSpectroscopyPhysicsQuantum mechanicsOperations managementExternal quality assessmentHeavy Metals in PlantsAnalytical chemistry methods developmentMercury impact and mitigation studies