Litcius/Paper detail

A review on latest innovations in physical modifications of galactomannans

Nasim Kian-Pour, Meral Yıldırım-Yalçın, Abdullah Kurt, Duygu Özmen, Ömer Said Toker

2023Food Hydrocolloids38 citationsDOI

Topics & Concepts

GalactomannanLocust bean gumNanotechnologyGuar gumHydrostatic pressureBiochemical engineeringDepolymerizationFood industryChemistryMaterials scienceBiotechnologyPolymer sciencePolysaccharideRheologyFood scienceXanthan gumBiochemistryOrganic chemistryPhysicsEngineeringBiologyThermodynamicsComposite materialPolysaccharides Composition and ApplicationsElectrospun Nanofibers in Biomedical Applicationsbiodegradable polymer synthesis and properties
A review on latest innovations in physical modifications of galactomannans | Litcius