Indicator displacement assay for freshness monitoring of green tea during storage
Yiyi Zhang, Wenxuan Yuan, Zhengyu Ren, Jingming Ning, Yujie Wang
Topics & Concepts
Green teaCatechinChemistryFood scienceGreen tea extractFlavorChromatographyBiochemistryAntioxidantPolyphenolAdvanced Chemical Sensor TechnologiesSpectroscopy and Chemometric AnalysesElectrochemical sensors and biosensors