Physiological and molecular response of colored wheat seedlings against phosphate deficiency is linked to accumulation of distinct anthocyanins
Satveer Kaur, Anita Kumari, Natasha Sharma, Ajay Kumar Pandey, Monika Garg
Topics & Concepts
AnthocyaninBiologyPopulationCyanidinMicronutrientHydroponicsPeonidinFood sciencePlant physiologyHorticultureBotanyChemistryDelphinidinDemographyOrganic chemistrySociologyPlant nutrient uptake and metabolismPlant Stress Responses and TolerancePlant Micronutrient Interactions and Effects