Effects of different temperatures on seawater acclimation in rainbow trout Oncorhynchus mykiss: osmoregulation and branchial phospholipid fatty acid composition
Jian Ge, Ming Huang, Yangen Zhou, Chengyue Liu, Cui Han, Qinfeng Gao, Yun‐Wei Dong, Shuanglin Dong
Topics & Concepts
Rainbow troutOsmoregulationAcclimatizationBiologyPhospholipidSeawaterSalinityAnimal scienceTroutComposition (language)ChemistryFood scienceFisheryBiochemistryEcologyFish <Actinopterygii>MembranePhilosophyLinguisticsAquaculture Nutrition and GrowthPhysiological and biochemical adaptationsAquaculture disease management and microbiota