Manufacturing Execution Systems for the Food and Beverage Industry: A Model-Driven Approach
Xinyu Chen, Christoph Nophut, Tobias Voigt
Abstract
Manufacturing Execution Systems (MES) are process-oriented information-technology (IT) solutions for collecting and managing information from manufacturing processes. Due to the individual programming effort and the complex integration with other manufacturing systems, though the food and beverage manufacturers can benefit from the MES, its implementation is not widespread in this industry. To simplify the implementation and engineering process, the concept of model-driven engineering (MDE) is considered as a solution. However, a feasible model-driven approach for MES engineering has not been established, not to mention for the food and beverage industry. This paper presents an approach for the automatic MES generation according to the MDE concept providing MES functions that are relevant to the food and beverage manufacturing processes primarily. It consists of necessary phases to cover the whole engineering process of the MES. Based on the application of the presented approach to the brewing process in a brewhouse, the feasibility and practicality of this approach were proven.