Dietary flavonoids and human top-ranked diseases: The perspective of in vivo bioactivity and bioavailability
Di Zhou, Zisong Bai, Tingting Guo, Jiayi Li, Yanwu Li, Yue Hou, Gang Chen, Ning Li
Topics & Concepts
BioavailabilityFlavonoidPharmacologyMedicineDietary supplementIn vivoChemistryBiotechnologyFood scienceBiologyBiochemistryAntioxidantPhytochemicals and Antioxidant ActivitiesBioactive Compounds in PlantsFlavonoids in Medical Research