The potential of helichrysum italicum essential oil-infused alginate coatings and film for prolonging the shelf-life of cherry tomatoes
Francis Ngwane Nkede, Mohammad Hamayoon Wardak, Meng Fanze, Namiki Kondo, Ata Aditya Wardana, Jakia Sultana Jothi, Fumina Tanaka, Fumina Tanaka, Fumihiko Tanaka, Fumihiko Tanaka
Topics & Concepts
Shelf lifeFood scienceChemistryNanocomposite Films for Food PackagingPostharvest Quality and Shelf Life ManagementPlant Physiology and Cultivation Studies