Two-stage thermophilic anaerobic digestion of cheese whey: Process optimization, comparison with single-stage, and full-scale estimation
Lia Paula Poloni Batista, Ana Paula Paulinetti, Antônio Djalma Nunes Ferraz Júnior, Roberta Albanez, Suzana Maria Ratusznei, Claudia Etchebehere, Giovanna Lovato, José Alberto Domingues Rodrigues
Topics & Concepts
AcidogenesisMesophileAnaerobic digestionPulp and paper industryChemistryEnvironmental scienceFood scienceBioenergyBiofuelMethaneBiotechnologyBiologyEngineeringGeneticsOrganic chemistryBacteriaAnaerobic Digestion and Biogas ProductionBiofuel production and bioconversionMembrane Separation Technologies