Microplastic contamination in seafood from Dongshan Bay in southeastern China and its health risk implication for human consumption
Zhong Pan, Qianlong Liu, Jing Xu, Weiwen Li, Hui Lin
Topics & Concepts
ShellfishHuman healthContaminationFisheryEnvironmental healthHarmHealth riskBayPollutionAquacultureBiologyAbundance (ecology)Food contaminantFish <Actinopterygii>ToxicologyAquatic animalEcologyFood scienceMedicineGeographyArchaeologyPolitical scienceLawMicroplastics and Plastic PollutionRecycling and Waste Management Techniques