Preparation of a thermosensitive nanofibre membrane for blackberry preservation
Shuqiong Xia, Donglu Fang, Chong Shi, Junying Wang, Lianfei Lyu, Wenlong Wu, Tao Lu, Yuanyuan Song, Ya‐Long Guo, Chaobo Huang, Weilin Li
Topics & Concepts
Polylactic acidMembraneShelf lifeChemical engineeringMaterials scienceLower critical solution temperatureLayer (electronics)ChemistryPolymerNanotechnologyComposite materialFood scienceCopolymerBiochemistryEngineeringElectrospun Nanofibers in Biomedical ApplicationsNanocomposite Films for Food PackagingPostharvest Quality and Shelf Life Management