Chemical Composition, Antioxidant, Antiobesity, and Antidiabetic Effects of Helichrysum sanguineum (L.) Kostel. from Palestine
Nidal Jaradat, Mohammad Qneibi, Mohammed Hawash, Anood Sawalha, Sana Qtaishat, Fatima Hussein, Linda Issa
Topics & Concepts
AcarboseDPPHAmylaseChemistryAntioxidantLipaseFood scienceBiochemistryBiologyEnzymePhytochemicals and Antioxidant ActivitiesNatural Antidiabetic Agents StudiesFree Radicals and Antioxidants