History of cyclodextrin-based polymers in food and pharmacy: a review
Max Petitjean, Íñigo X. García-Zubiri, José Ramón Isasi
Topics & Concepts
CyclodextrinPolymerPolymer scienceChemistryFood packagingDrug deliveryNanotechnologyOrganic chemistryMaterials scienceFood sciencebiodegradable polymer synthesis and propertiesMicrofluidic and Capillary Electrophoresis ApplicationsInnovative Microfluidic and Catalytic Techniques Innovation