Litcius/Paper detail

Valorization of dairy wastes into wonder products by the novel use of microbial cell factories

Vandana Chaudhary, Priyanka Kajla, Digvijay Verma, Tejinder Pal Singh, Anjineyulu Kothakota, V. Arun Prasath, G. Jeevarathinam, Manoj Kumar, Seema Ramniwas, Sarvesh Rustagi, R. Pandiselvam

2023Trends in Food Science & Technology22 citationsDOI

Topics & Concepts

BioconversionEffluentBiotechnologyWaste managementEnvironmental scienceSingle-cell proteinMicroorganismBusinessFood sciencePulp and paper industryChemistryEngineeringBiologyBacteriaGeneticsFermentationProtein Hydrolysis and Bioactive PeptidesProbiotics and Fermented FoodsAnaerobic Digestion and Biogas Production