Hempseed (Cannabis sativa L.) Proteins: Composition, Structure, Enzymatic Modification, and Functional or Bioactive Properties
J. L. King, Benjamin Raymond
Topics & Concepts
Cannabis sativaChemistryFood scienceVicilinBiotechnologyNutraceuticalBiochemistryStorage proteinBiologyBotanyGeneProteins in Food SystemsCannabis and Cannabinoid ResearchFood composition and properties