Transition towards sustainable diets: Multi-objective optimization of dietary pattern in China
Haiyue Fu, Yating Li, Penghui Jiang, Shuai Zhou, Chuan Liao
Topics & Concepts
ChinaNutrition transitionTransition (genetics)Food scienceChemistryMedicineInternal medicineGeographyBiochemistryBody mass indexOverweightArchaeologyGeneAgriculture Sustainability and Environmental ImpactFood Waste Reduction and Sustainability