Development of an active packaging with an oxygen scavenger and moisture adsorbent for fresh lulo (Solanum quitoense)
Hugo J. Escobar, Johanna Garavito, Diego A. Castellanos
Topics & Concepts
ChemistryShelf lifeAdsorptionOrganolepticActive packagingMoisturePolylactic acidFood scienceActive oxygenModified atmosphereHorticultureOrganic chemistryFood packagingBiologyPolymerPostharvest Quality and Shelf Life ManagementNanocomposite Films for Food PackagingPlant Physiology and Cultivation Studies