Phytochemical diversity, antioxidant potential, antimicrobial activity, cytotoxicity, and genotoxicity analyses of unconventional food plants: Cymbopogon citratus (DC.) Stapf, Pereskia aculeata Mill., Portulaca oleracea L., and Talinum paniculatum (Jacq.) Gaertn.
Caroline dos Santos Giuliani, Carla Andressa Almeida Farias, Patrícia Kolling Marquezan, Karoline Longo de Aguiar, Pedro Henrique Fortes Guerim, Elize Aparecida Santos Musachio, Nathália Cardoso de Afonso Bonotto, Fernanda Barbisan, Milene Teixeira Barcia, Ana Lúcia Souza Silva Mateus, Aline Sobreira Bezerra, José Laerte Nörnberg
Topics & Concepts
Cymbopogon citratusPortulacaAntimicrobialGenotoxicityPhytochemicalTraditional medicineBiologyBotanyFood scienceChemistryEssential oilToxicityMicrobiologyMedicineOrganic chemistryPhytochemistry Medicinal Plant ApplicationsAntioxidants, Aging, Portulaca oleraceaAntioxidant Activity and Oxidative Stress