Comparison of properties and application of starch nanoparticles optimized prepared from different crystalline starches
Chunwei Du, Fan Jiang, Wen-Xuan Hu, Wupeng Ge, Xiuzhu Yu, Shuang‐kui Du
Topics & Concepts
Pickering emulsionEmulsionCrystallinityStarchSonicationChemical engineeringMaterials scienceNanoparticleCorn starchChemistryChromatographyNanotechnologyComposite materialOrganic chemistryEngineeringPickering emulsions and particle stabilizationProteins in Food SystemsFood composition and properties