Litcius/Paper detail

Chromatographic methods for rapid aflatoxin B1 analysis in food: a review

Yinyin Liu, Dan Liu, Can Li, Shuangshuang Cui, Ziguang Yun, Jian Zhang, Yong Wei, Fengxia Sun

2022Critical Reviews in Food Science and Nutrition31 citationsDOI

Abstract

Aflatoxin B1 (AFB1) is a mycotoxin and is the most carcinogenic of all known chemicals. In view of the AFB1 characteristics of widespread distribution, serious pollution, great harm to humans, and animals and difficult to remove, it is urgent to develop a convenient and sensitive detection method. Moreover, chromatographic test strips (CTSs) are a rapid detection technology that combines labeling technology with chromatography technology. CTSs have been widely used in the fields of environmental monitoring, medical diagnosis, and food safety analysis in recent years. Different from other immune assays, they have the advantages of short measuring time, low cost, high efficiency and no need for professionals to operate. In addition, the introduction of nanomaterials has laid a good foundation for the detection of high sensitivity, high specificity and high efficiency via CTSs. Herein, we tend to comprehensively introduce the applications of chromatographic methods in AFB1 detection and pay attention to the signal detection modes based on nanomaterials in antibody-based immunochromatographic strips (ICSs), such as colorimetric, fluorescent, chemiluminescent, and Raman scattering sensing. Some typical examples are also listed in this review. In the end, we make a summary and put forward prospects for the development of CTSs.

Topics & Concepts

AflatoxinFood scienceMycotoxinChemistryChromatographyFood contaminantBiologyMycotoxins in Agriculture and FoodListeria monocytogenes in Food SafetyWheat and Barley Genetics and Pathology