Food waste in foodservice provided in educational settings: An exploratory study of institutions of early childhood education
Viachaslau Filimonau, Vladimir A. Ermolaev, Ann Vasyukova
Topics & Concepts
Food wasteContext (archaeology)ProcurementSustainabilityBusinessExploratory researchFlexibility (engineering)MarketingEngineeringWaste managementSociologyEconomicsGeographyManagementAnthropologyEcologyBiologyArchaeologyFood Waste Reduction and SustainabilityHalal products and consumer behaviorEnvironmental Sustainability in Business