Production, bioactive properties, and potential applications of fish protein hydrolysates: Developments and challenges
Ruichang Gao, Qingqing Yu, Yang Shen, Qian Chu, Ge Chen, Siyu Fen, Mingxuan Yang, Li Yuan, David Julian McClements, Quancai Sun
Topics & Concepts
NutraceuticalHydrolysateChemistryBiochemistryPeptideFish ProteinsFood scienceBiotechnologyBiologyHydrolysisGeneProtein Hydrolysis and Bioactive PeptidesAquaculture Nutrition and GrowthInsect Utilization and Effects