The online-to-offline (O2O) food delivery industry and its recent development in China
Xueyin Zhao, Wen‐Hui Lin, Shuyi Cen, Hao-Yu Zhu, Meng Duan, Wei Li, Shankuan Zhu
Topics & Concepts
ChinaBusinessFood industryOnline and offlineWork (physics)PopulationMarketingFood deliveryQuality (philosophy)Perspective (graphical)Environmental healthMedicineEngineeringComputer sciencePolitical scienceMechanical engineeringLawArtificial intelligencePhilosophyOperating systemEpistemologyConsumer Attitudes and Food Labeling