Isolation and characterization of 2,4-di-tert-butyl phenol from the brown seaweed, Dictyota ciliolata and assessment of its anti-oxidant and anticancer characteristics
A. Annamalai, Pachiappan Perumal, Rajendran Rajaram, Sundaramoorthy Dhanasundaram, Mohankumar Narayanan, Somasundaram Maharaja, Athan Manikumar
Topics & Concepts
DPPHAscorbic acidCytotoxicityIC50AntioxidantDocking (animal)ChemistryStereochemistryBiochemistryIn vitroFood scienceMedicineNursingEnzyme function and inhibitionCholinesterase and Neurodegenerative DiseasesSeaweed-derived Bioactive Compounds