A LAMP-based colorimetric and fluorescence dual-channel assay for on-site identification of adulterated meat by a portable device
Xun Fang, Wenyu Zhang, Huihui Su, Wenting Xie, Li Jia
Topics & Concepts
FluorescenceChemistryIdentification (biology)ChromatographyFood scienceBiologyOpticsPhysicsBotanyIdentification and Quantification in FoodBiosensors and Analytical DetectionAdvanced Chemical Sensor Technologies