Facile microwave-mediated green synthesis of non-toxic copper nanoparticles using Citrus sinensis aqueous fruit extract and their antibacterial potentials
Israt Jahan, Fatih Erci, İbrahim Işıldak
Topics & Concepts
CopperZeta potentialNanoparticleNuclear chemistryAntibacterial activityCitrus × sinensisNanomaterialsTransmission electron microscopyScanning electron microscopeFourier transform infrared spectroscopyMaterials scienceChemistryOrange (colour)NanotechnologyChemical engineeringBacteriaOrganic chemistryBiologyEngineeringGeneticsComposite materialFood scienceNanoparticles: synthesis and applicationsLaser-Ablation Synthesis of Nanoparticles