Comparative analysis of volatile profiles in four pine-mushrooms using HS-SPME/GC-MS and E-nose
Qiyong Guo, Nadya Mara Adelina, Jintao Hu, Ligang Zhang, Yuhong Zhao
Topics & Concepts
AromaElectronic noseHexanalChemistryGas chromatography–mass spectrometryMushroomSolid-phase microextractionBenzaldehydeChromatographyExtraction (chemistry)Food scienceGas chromatographyMass spectrometryOrganic chemistryBiologyCatalysisNeuroscienceFermentation and Sensory AnalysisPhytochemicals and Antioxidant ActivitiesPlant biochemistry and biosynthesis