Supercritical CO2 extraction of Aurantiochytrium sp. biomass for the enhanced recovery of omega-3 fatty acids and phenolic compounds
Marcelo M.R. de Melo, Maria Sapatinha, Joaquina Pinheiro, Marco F.L. Lemos, Narcisa M. Bandarra, Irineu Batista, Maria C. Paulo, Joana Coutinho, Jorge A. Saraiva, Inês Portugal, Carlos M. Silva
Topics & Concepts
Supercritical fluidChemistryExtraction (chemistry)Yield (engineering)Factorial experimentResponse surface methodologyDocosahexaenoic acidFatty acidFood scienceChromatographyPolyunsaturated fatty acidMaterials scienceOrganic chemistryMathematicsStatisticsMetallurgyAlgal biology and biofuel productionAntioxidant Activity and Oxidative StressCatalysis and Oxidation Reactions