Kinetic modeling and optimization of process parameters for gasification of macadamia nutshells with air preheating: A combined use of Aspen Plus and response surface methodology (RSM)
Fredrick Irungu Njuguna, Hiram Ndiritu, Benson B. Gathitu, Meshack Hawi, Jotham Munyalo
Topics & Concepts
Response surface methodologyProcess engineeringProcess (computing)Pulp and paper industryMacadamia nutEnvironmental scienceMaterials scienceBiochemical engineeringComputer scienceChemistryFood scienceEngineeringMachine learningOperating systemThermochemical Biomass Conversion ProcessesFood Drying and ModelingInsect Pest Control Strategies