Heat moisture treatment and ultrasound-induced hydrothermal wheat starch modification: Techno-functional, microstructural and quality 3D printed characteristics
Samaneh Maleki, Aazam Aarabi, Farhad Azimi Far, Hassan Zaki Dizaji
Topics & Concepts
Hydrothermal circulationMoistureStarchUltrasoundMaterials scienceChemical engineeringMicrostructureQuality (philosophy)Food scienceChemistryComposite materialMedicineRadiologyEngineeringEpistemologyPhilosophyFood composition and propertiesAdvanced Cellulose Research StudiesNatural Fiber Reinforced Composites