Chemical structures, extraction and analysis technologies, and bioactivities of edible fungal polysaccharides from Poria cocos: An updated review
C. Y. Ng, Nicole Poh Yee Lai, Wen Min Ng, Kewin Tien Ho Siah, Ren‐You Gan, Linda L. D. Zhong
Topics & Concepts
PolysaccharideExtraction (chemistry)ChemistryBiochemistryChromatographyFungal Biology and ApplicationsPolysaccharides and Plant Cell WallsMicrobial Metabolites in Food Biotechnology