Anti- and pro-oxidant effects of quercetin stabilized by microencapsulation on interstitial cells of Cajal, nitrergic neurons and M2-like macrophages in the jejunum of diabetic rats

Flávia Cristina Vieira-Frez, Camila Caviquioli Sehaber, Juliana Vanessa Colombo Martins Perles, Gleison Daion Piovezana Bossolani, Waldiceu A. Verri, Rafael Campos do Nascimento, F.A Guarnier, Heloíza Paranzini Bordini, Fernanda Pachoal Blegniski, Heber Amilcar Martins, Sara Raquel Garcia de Souza, Fabiana Galvão da Motta Lima, Mariana Machado Lima, Bruna Thais Silva, Camila Cristina Iwanaga, Jacqueline Nelisis Zanoni