Physicochemical properties of colloidal nanoparticles (CNPs) in lamb soup with different stewing times
Jianing Fu, Shaobo Li, Dequan Zhang, Meizhen Xu, Ling Liu, Li Chen
Topics & Concepts
ChemistryNanoparticleColloidChromatographyNanotechnologyOrganic chemistryMaterials scienceCollagen: Extraction and CharacterizationProteins in Food SystemsDyeing and Modifying Textile Fibers