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Multi-isotopic analysis of zooarchaeological material from Estonia (ca. 200–1800 CE): Variation among food webs and geographical regions

Ü Aguraiuja-Lätti, Mari Tõrv, Kerry L. Sayle, Lembi Lõugas, Eve Rannamäe, Freydis Ehrlich, Sander Nuut, Taavi Peeters, Ester Oras, Айвар Крийска

2022PLoS ONE21 citationsDOIOpen Access PDF

Abstract

To better comprehend the dietary practices of past populations in the Eastern Baltic region we have created temporally and geographically restricted baselines for the time period of 200-1800 CE. In this multi-isotopic analysis, we report new δ13C, δ15N and δ34S values for 251 faunal bone collagen samples from various archaeological contexts in Estonia representing the most comprehensive set of Iron Age, Medieval and Early Modern Period faunal stable isotope values to date. The results map out the local carbon and nitrogen baselines and define isotopic ranges of local terrestrial, avian and aquatic fauna. We also demonstrate the potential application of sulfur stable isotope analysis in archaeological research. The results demonstrate a clear distinction between δ13C and δ34S values of marine and terrestrial species, however, freshwater fish display notable overlaps with both marine and terrestrial ranges for both δ13C and δ34S values. Herbivores show variation in δ34S values when grouped by region, explained by differences in the local biotopes. This study is the first attempt to connect the Eastern Baltic isotopic baselines and provides more detailed temporal and geographical references to study the local ecologies and interpret the human data.

Topics & Concepts

δ34Sδ15Nδ13CIsotope analysisStable isotope ratioFaunaIsotopes of carbonEcologyPeriod (music)GeographyPhysical geographyGeologyPaleontologyBiologyTotal organic carbonAcousticsQuartzFluid inclusionsPhysicsQuantum mechanicsIsotope Analysis in EcologyArchaeology and ancient environmental studiesGeology and Paleoclimatology Research
Multi-isotopic analysis of zooarchaeological material from Estonia (ca. 200–1800 CE): Variation among food webs and geographical regions | Litcius