Radio frequency puffing of purple sweet potato nutritious snacks
Yingman Xie, Qiang Liu, Chao Mao, Huiyun Pang, Pengfei Ye, Baozhong Cui, Xiangwei Chen, Hongfei Fu, Yequn Wang, Yequn Wang, Yunyang Wang, Yunyang Wang
Topics & Concepts
Water contentMicrostructureMaterials scienceFood scienceMoistureRadio frequencyMicrowaveChemistryComposite materialGeotechnical engineeringQuantum mechanicsTelecommunicationsEngineeringComputer sciencePhysicsFood Drying and ModelingFreezing and Crystallization ProcessesMicroencapsulation and Drying Processes