Litcius/Paper detail

Effect of precooling conditions on the ice nucleation temperature and freezing characteristics of semisolid matrices

Young Chan Yun, Karna Ramachandraiah, Geun-Pyo Hong

2020Journal of Food Engineering16 citationsDOI

Topics & Concepts

CongelationIce formationIce nucleusThermodynamicsNucleationChemistryIce creamMaterials scienceMineralogyFood scienceGeologyAtmospheric sciencesPhysicsFreezing and Crystallization ProcessesMicroencapsulation and Drying ProcessesTextile materials and evaluations