How would you define healthy food? Social representations of Brazilian, French and Spanish dietitians and young laywomen
María Clara de Moraes Prata Gaspar, Araceli Muñoz García, Cristina Larrea-Killinger
Topics & Concepts
Sociocultural evolutionAmbivalenceIdeologyFood choiceContext (archaeology)NationalitySociologyQualitative researchPerceptionPoliticsPsychologySocial psychologyImmigrationMedicineSocial scienceAnthropologyPolitical scienceGeographyLawPathologyArchaeologyNeuroscienceCulinary Culture and TourismFood, Nutrition, and Cultural PracticesOrganic Food and Agriculture