Litcius/Paper detail

The effect of thiolation process with l-cysteine on amylolysis efficiency of starch-cysteine conjugate by α-amylase

Elahe Abedi, Sobhan Savadkoohi, Shahin Banasaz

2022Food Chemistry18 citationsDOIOpen Access PDF

Topics & Concepts

ConjugateCysteineChemistryAmylaseStarchBiochemistryEnzymeMathematicsMathematical analysisFood composition and propertiesEnzyme Production and CharacterizationDigestive system and related health