Evaluation of antioxidant activity of chlorogenic acids and coffee extracts by an electrochemical DNA-based biosensor
Ivana Tomac, Marijan Šeruga, Ján Labuda
Topics & Concepts
ChemistryChlorogenic acidBiosensorCyclic voltammetryAntioxidantRadicalDNAElectrochemistryRedoxCombinatorial chemistryChromatographyNuclear chemistryAqueous solutionElectrodeBiochemistryOrganic chemistryPhysical chemistryElectrochemical Analysis and ApplicationsElectrochemical sensors and biosensorsAdvanced biosensing and bioanalysis techniques