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Understanding the fate and impact of capsaicin in anaerobic co-digestion of food waste and waste activated sludge

Mingting Du, Xuran Liu, Dongbo Wang, Qi Yang, Abing Duan, Hong Chen, Yiwen Liu, Qilin Wang, Bing‐Jie Ni

2020Water Research178 citationsDOI

Topics & Concepts

MethanogenesisCapsaicinAnaerobic digestionChemistryAcidogenesisAnaerobic exerciseFood scienceFood wasteDigestion (alchemy)GeobacterMethanosaetaPropionateMethanobacteriumBiochemistryMethaneChromatographyWaste managementBiologyBacteriaOrganic chemistryBiofilmGeneReceptorArchaeaEngineeringGeneticsPhysiologyAnaerobic Digestion and Biogas ProductionFood Waste Reduction and SustainabilityPolyamine Metabolism and Applications
Understanding the fate and impact of capsaicin in anaerobic co-digestion of food waste and waste activated sludge | Litcius