Litcius/Paper detail

Multipin dielectric barrier discharge for drying of foods and biomaterials

N.N. Misra, Alex Martynenko

2021Innovative Food Science & Emerging Technologies14 citationsDOI

Topics & Concepts

Dielectric barrier dischargeElectric fieldElectrohydrodynamicsDielectricMaterials scienceAgar gelComposite materialElectrodeChemistryOptoelectronicsMolecular biologyPhysical chemistryPhysicsBiologyQuantum mechanicsAerosol Filtration and Electrostatic PrecipitationElectrohydrodynamics and Fluid DynamicsPlasma Applications and Diagnostics
Multipin dielectric barrier discharge for drying of foods and biomaterials | Litcius