Modification methods, biological activities and applications of pectin: A review
Yuanyuan Yue, Botao Wang, Wenxia Xi, Xin Liu, Sheng Tang, Xiang Shi Tan, Guijie Li, Linhua Huang, Ya Liu, Junying Bai
Topics & Concepts
PectinBiochemical engineeringChemistryChemical modificationFood productsBiotechnologyFood scienceBiochemistryEngineeringBiologyPolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsMicrobial Metabolites in Food Biotechnology